Take a seat
Take a seat
Let chef Ulrich Schröter and his team spoil you with fresh
products and seasonal specialties.
Let chef Ulrich Schröter and his team spoil you with fresh products and seasonal specialties.
Enjoy a delicious 5-course gourmet menu, exquisite fish specialties, game from local forests or a hearty “Markgräfler Schäufele” (shoulder of pork) in bread dough.
We are happy to provide our guests with half board (four courses), cater for special diets or serve light food on request. Of course, you can also dine à la carte whenever you please.
Incidentally: you’ll have to try our homemade Black Forest gateau!
Start your day with a healthy and
delicious breakfast that leaves nothing
to be desired.
Start your day with a healthy and delicious breakfast that leaves nothing to be desired.
Choose to celebrate with us and we will provide the perfect setting for your party!
A beautiful wedding? Maximilian’s christening with close family? Grandma’s 85th with coffee and home-baked cakes on the terrace? A surprise Valentine’s treat with gourmet menu for your wife? A festive end-of-year company party, a birthday with friends or a departmental business lunch?
We are looking forward to welcoming you – we would love to treat you with delicious food and a great atmosphere in one of our three event rooms. For 2 to 95 people ... We would be happy to devise a bespoke offer – please do not hesitate to contact us!
White Asparagus, Matjes (young herring), game from local forests, St. Martin's Goose ... here you'll find our seasonal specialities and the culinary annual plan.